Counter Kitchen

The "Counter Kitchen Mapping" in Aegis Software refers to the process of linking sales outlets (counters), such as restaurants or bars, with their corresponding kitchens. This setup ensures that orders placed at a specific counter are automatically directed to the appropriate kitchen for preparation.

Key Features:

• Mapping Outlets to Kitchens: Associates each counter (e.g., restaurant, café) with a specific kitchen (e.g., main kitchen, bar kitchen).
• Order Routing: Ensures orders from each counter are routed correctly to the corresponding kitchen for timely preparation.
• Menu Items: Associates specific menu items with the kitchen handling the preparation.
• Efficient Operations: Helps streamline food and beverage operations by reducing errors in order fulfillment.

 

Go to Point of Sale >> Setup >>Counter Kitchen.